Late Monday

I got stuck into a few cut-throat games of Codenames last night with friends via online chat, and before I knew it the evening was over and I hadn’t written my Monday blog post. So here we are doing it over breakfast the next morning.

On Monday I went for a bit of a walk in the morning, around the local shops. I noticed some places newly closed and the premises up for lease. I hope the COVID restrictions don’t cause more shops/cafes/restaurants to go out of business. There were also some places renovating and fitting out for new openings, including our vet, which is moving premises in a week or so. Their old building is being demolished to be redeveloped – almost certainly into new apartments. The building never ceases in Sydney, as more housing is needed for the ever-growing population.

I took a photo of what may be the most hipster barber shop ever:

Most hipster barber ever?

Last time I did grocery shopping, I noticed that the supermarket was still selling hot cross buns. (I actually think they sell them year round now, because they’re so popular, rather than just around Easter.) I bought some, because they’re so good. In the past I only ever had them warmed up with butter melting on them. But inspired by Japanese melon-pan ice cream, I’ve taken to heating them up and then putting on a scoop of ice cream, which works amazingly well.

But in the first post-Easter COVID-lockdown-approved visit my wife made to her mother’s place, she came home with some chocolate Easter eggs. So I’ve been trying heating the buns with a chocolate egg inside, which melts and makes a delicious filling. And then I recently bought some bananas…

Hot Cross Banana Split

Behold the Hot Cross Banana Split! I heated the bun with the chocolate egg in it – so it’s all melty. Then added sliced banana and a scoop of ice cream.

Hot Cross Banana Split

Close the lid and squash it all together…

Hot Cross Banana Split

Oh my…. Highly recommended!

New content today:

Banana bread

I was just trying to remember what I did today, and nothing came to mind… It was one of those days. Goofed around a lot. Well, I cleaned the bathroom window flyscreen and sill. Exciting.

I baked a loaf of banana bread, to use up some old spotty bananas. My wife suggested adding some yoghurt, so I Googled up a recipe that included yoghurt in it. It turned out nice – better than the last time I made banana bread.

I’ve been playing the game Wavelength with some friends via Discord. One guy coded it up as a Discord bot, and it works really well. He’s also coded Codenames into the same bot, so we have a couple of things to play when a few of us are hanging out in chat. It’s a good way to keep social during this virus distancing stuff.

New content today:

Goldfishing

I’ve been busy today participating in a Goldfish Draft Magic: the Gathering tournament with my friends. This is a tournament format invented by one of my friends, in which we draft cards (a bit like a normal Magic draft), then build a deck and calculate our score based on how much damage we can do to an unresponsive opponent in 7 turns. That is each player’s score – we don’t actually play any games of Magic against one another.

We’ve done this style of tournament several times in the past and it’s always a blast. But it’s truly mind-bending. My score in the last game was 3.75×1040, and I’m pretty sure that was a losing score.

Yes… in fact after checking with my friends, we have records that the winning score in that tournament was approximately 10↑↑↑7, where the arrows are Knuth’s up-arrow notation. Calculating one’s score usually involves a spreadsheet. Yes, we do this for fun. Yes, we’re nerds.

I also wrote some new comic scripts for Darths & Droids. And did various cooking and housework stuff.

New content today:

More Pirates!

Firstly, Scully is feeling much better today. Her appetite is definitely back, thanks to the barbecue chicken the vet suggested we try giving to her. She seems to like it a lot better than the plain boiled chicken we’d been trying. She’s also active and behaving like normal too. So hopefully she’s well on the road to recovery.

We went for a bit of a walk this morning, a big loop that we commonly do, up and down some hills, through a big park, and then back along the waterfront. Here’s Scully at the marina.

Scully at the marina

She has several interesting bandanas. I think she has a bigger wardrobe than I do!

This afternoon my wife and I played Extraordinary Adventures: Pirates! again. This time she’d got the hang of it and the game was much closer. We both ended up on 37 points, and I had to check the rulebook for the tie-breaker condition. And using that… she won!

The other main thing I did today was cooking. I made another loaf of bread using the “sourdough light rye” bread mix packet, and it turned out great again. Scully’s vet had also suggested we try white fish if the barbecue chicken didn’t work, so I’d bought a fillet of barramundi yesterday. Given she liked the chicken, I now had a piece of fish to spare. I don’t normally cook with meat or fish since my wife is vegetarian, but now I had to think of something. I decided to make myself a Thai green curry with fish pieces, broccoli, and green peas, with some jasmine rice. And oh my goodness it turned out delicious. (I also made my wife a vegetable omelette for her dinner.)

New content today:

Pirates!

My wife surprised me with a new board game today! Extraordinary Adventures: Pirates! This is a game we saw being demoed at the Spiel game fair in Essen last October, and at the time we thought it looked cool and interesting.

We played it this afternoon, and it worked pretty well with 2 players, although I expect it’ll have a bit more strategic depth with more players.

Extraordinary Adventures: Pirates!

This is the board at the end of the game. I also took some photos mid-game which had more interesting board states, but the shafts of sunlight made the photos way too contrasty.

I also spent more time trying t compile the code I was struggling with yesterday. I seem to have made some progress, managing to compile versions of the required libraries and run a test program, but I still haven’t integrated them into the program I want to compile.

This afternoon my wife and I also had a FaceTime chat with her nephew, who is currently working in Paris, and of course dealing with the COVID lockdown restrictions there – which began just a couple of weeks after he started his new job there! He seems to be going okay though, having lots of Zoom meetings with his new co-workers.

New content today:

Virtual games Friday

I’m trying to go grocery shopping less often, so we’ve run out of bread at home… the perfect opportunity to bake some home made bread! General flour has been sold out at the supermarket the past few times I’ve gone (and I’ve heard from my friends that yeast is impossible to find too), but last time they had a boxed kit for making sourdough light rye, with all the ingredients included, including yeast. So I bought that. And today was the day to try it out!

Baking bread: kneading

Kneading bread dough is hard work! All I had to do was open a pre-mixed flour sachet and add a couple of spoons of yeast from another sachet, add water, and start mixing. Then you have to knead the dough for “at least 10 minutes”. The pack says the more you knead it the better the bread will be. So I did it for a little longer, but honestly I was tired of kneading so I stopped and let the dough rise.

Baking bread: first rising

It said to put the dough in a “warm place”. The weather was cool and I was wondering how to do this, so I searched online and found lots of advice, such as “on top of the fridge” (impossible as there’s only a few centimetres of clearance above mine). But one that worked was “in the oven”. It turns out my oven thermostat goes as low as 30°C, so I put it on for a minute to warm up and then turned it off and put the dough in, with a cup of hot water to provide moisture. It rose nicely.

Baking bread: second rising

After rising once for 40 minutes, you knead the dough again, shape it into your loaf, and then it rise again. This is after the second rising, and the dough has increased massively in size. It’s now ready to go into the oven for baking.

Baking bread: out of the oven

The baking time is surprisingly short (at least it was to me). 25 minutes and it looks like this. I was a bit concerned if it was baked all the way through.

Baking bread: slicing

But yep! It slices nicely and tastes delicious! And the first slice while it was still warm out of the oven, with melted butter… mmmm…

Well, it wasn’t nearly as hard as I thought to make fresh bread! I think I’ll be doing this a bit from now on.

Besides making bread, I worked a bit on writing new Darths & Droids comics. And in the evening was fortnightly board games night, held virtually for the second time due to COVID restrictions. Last time we used Board Game Arena, but this time we had planned to do a Magic: the Gathering draft tournament, as mentioned the past couple of days. We drafted our decks asynchronously using a tool my friend wrote, and then built decks in Tabletop Simulator, which is an amazing virtual gaming tool that I only recently learnt about.

Dominaria draft deck

This is a screenshot from Tabletop Simulator showing my deck laid out. I actually drafted really badly. I played 5 games of the tournament during the virtual games night, and lost every single game. I’m pretty sure I’ll be coming dead last in this tournament. Ah well, at least it’s fun!

New content today:

Long walk in non-rain

I wanted to see if could play a round of golf this morning as part of my social distancing exercise, but the weather forecast was for up to 30mm of rain, with heavy falls at times. So I decided not to go to the golf course, and instead set out on a longish walk, with an umbrella.

As it turned out, it didn’t rain at all today… so I could have easily played a round of golf without weather problems. Oh well. I did put together this virtual photo tour of the parts of Sydney that I walked through today.

Also, here’s a photo of Scully helping me the other day to get my Lego photos done for Irregular Webcomic.

Scully helping with Lego

This afternoon I worked on finishing off writing annotations for the batch of comics.

Also, me and my gaming friends organised a Magic: the Gathering draft tournament, which we drafted today using a custom online web tool built by one of my friends. We’ll be building our decks and playing games remotely using Tabletop Simulator, as a replacement for face-to-face gaming. We drafted the Dominaria set from 2018, which we never managed to do at the time in cardboard format. I think I drafted a terrible deck, but I’m looking forward to playing it!

New content today:

More walking and baking

For today’s exercise, my wife and I took Scully on a walk down to the local golf course, and then through a bushwalk along Gore Creek.

Scully at Gore Creek

It leads to Bob Campbell Oval, a cricket/soccer field near the water.

Scully at Bob Campbell Oval

From here you have to climb The Stairs of Cirith Ungol to get back to my place.

Scully on the Stairs of Cirith Ungol

At home, we were out of bread. Rather than go shopping, I made some damper! This is beer damper, made with 3 cups of self raising flour, a bottle of beer, a pinch of salt… and that’s it! Mix and bake for 30 minutes at 190°C. It turned out really nice.

Beer Damper

This afternoon I played some games with my wife. We played Azul.

Azul

And then Walking in Burano.

Walking in Burano.

New content today:

Virtual walking

Today was the end of the working from home week for my wife. She said the week had gone quickly, being hectic with plenty to do.

This morning I finished off the work on the new 100 Proofs That the Earth is a Globe entry, and posted it. Then I went for another long walk to get out in the fresh air and get some exercise.

Berry Island lookout

I went down to Berry Island, which is a tied island in Sydney Harbour. I took a lot of photos on this walk, and rather than upload everything to Flickr and format them here into this entry, I’m just going to link to this Imgur album, which has plenty of photos with detailed commentary.

Tonight we were supposed to have our fortnightly games night gathering, but with the coronavirus social distancing we’ve converted to a virtual games night, using the Board Game Arena online platform for playing board games. I’m actually in the middle of playing games with my friends as I type, in combination with a Discord voice chat, and it’s working really well. So far we’ve played 6 Nimmt, Perudo, Colt Express, and Niagara.

New content today:

Adventure creation

I dedicated today to writing more of a Dungeons & Dragons adventure for my gaming group. We’re partway through the adventure, and I need to write more of it before we play the next session.

I also went out to buy some groceries. The supermarket had no toilet paper at all, but there were stocks of everything else. Although apparently some people have no idea how to cook at home, since half the shelves of instant cup noodles were empty. And apparently people want to stock up on no added salt/sugar peanut butter. That’s the sort I buy. There was heaps of the regular peanut butter that most people normally buy, but virtually none of the no-added salt/sugar type. I have no idea, because normally the no added variety doesn’t sell as much.

New content today: