Friday was online board games night with my friends, so I didn’t have time to write a blog entry. I took Scully for the usual couple of walks, had two ethics classes, and completed another week of Irregular Webcomic! strips assembled from the photos I took a couple of weeks ago.
For games we played Fruit Picking, Can’t Stop Express, Point Salad, CuBirds, Kingdomino, Just One, Stella: Dixit Universe, 7 Wonders. I managed to win the games of Fruit Picking and Kingdomino. Which is better than I usually do!
Today we dropped off Scully at doggie daycare and my wife and I went into the city for a super special lunch, to celebrate a major wedding anniversary. We went to Nel, a very fancy restaurant. It’s a fixed degustation menu – you just show up and they serve you – there’s no choice of different dishes, though they do cater to dietary requirements, so we forewarned them that my wife is vegetarian, and I don’t eat anything with coffee or tea in it.
The current menu is “A Night on Broadway”, inspired by Broadway musicals. Each dish was named after a song or feature from a stage musical. Here’s what we had:
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The Book of Jesus Christ. A sweet potato tuille wth smoked eel cream. (My wife had a vegetarian cream.)
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Is This Your Wand? Cheese and onion eclair with mushroom tapenade.
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Frosty’s Diner. Beef brisket croquette with burger sauce, tomato water and basil oil shots. (Wife had a cheese croquette.) This was really good. The croquette was tender and juicy, and chasing it down with the tomato/basil shot was amazing – very flavourful.
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Hakuna Matata. Pineapple glazed brioche with beef fat butter. (Wife had plain butter.)
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Masquerade. Kingfish tartare with native plum jam, macadamia cream, apple and cucumber sauce, freeze dried rose petals. (Wife had smoked tofu tartare with the same toppings.)
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French Revolution. Cheese soufflé with cauliflower soup.
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Please Sir, Can I Have Some More? Pan fried salmon on tomato pearl barley porridge, pecorino, chives, black onion. This was really good. (Wife had marinated eggplant replacing the fish.)
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Don’t Cry for Me, Argentina. Seared Murray cod, charred onion, mushroom, beef au jus, coriander parsley mojo verde. Reading the menu, I assumed this course would be beef, as it came in the right place, and that’s what Argentine is famous for, so I was surprised to get fish again. It was delicious. When I got home, I saw on the restaurant’s Instagram that this dish is indeed supposed to be beef, but it is cooked with coffee – so my dietary requirement kicked in and they replaced the beef with fish. (Wife had confit carrot instead of the beef/fish.)
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Wicked Witch’s Hat. Pistachio daquoise, lime sorbet, passionfruit mousse, apple tuille. This was a really amazing dessert. It looks just like a witch’s hat! lots of good flavours and different textures.
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Milk and Kibble. Toasted barley gelato, milk and dark chocolate pearls, sugar crisp, warm chocolate milk.
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L’Amour: Petit-fours of chocolate, raspberry sauce, vanilla cream.
It was an amazing lunch. We spent 2.5 hours there, and had a really lovely time. On the way home we popped into a few shops to look at some things we wanted to check out. I bought the 6th and final volume of Peter Ackroyd’s History of England, finishing of this history series that I started reading several years ago.
Back home, I spent the rest of the afternoon working hard at housecleaning. I vacuumed, and then I did a task I’ve been putting off for months – sweeping and washing the balcony. It still had autumn leaves on it! And lots of spider webs and dust. I swept it all up and then washed the tiles down with soapy water before rinsing it off. Much better now. I really should clean it every week, but it gets nasty during winter.
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