D&D prep and a Italian treat

Today I spent a few hours working on preparation for running my Dungeons & Dragons game on Friday evening. The PCs in the last session ended up getting cursed by the God of Swords – now they have to kill 9 people with 9 different swords in 9 days, or die. For some players this wouldn’t be a problem, but my group are not murder-hobos and were horrified by this, seeing it as a serious ethical dilemma. Where are they going to find 9 people who actually deserve to be killed?

So I’ve been preparing some different possible ways in which they could attempt to solve the problem posed by this curse. I don’t want to railroad them into a particular solution, so the adventure planning has to be open-ended and loose. Hopefully I’ve anticipated most of the possible things they might want to do. But being D&D, it’s almost bound to be something else, and I’ll have to assemble something suitable on the spot. The trick is to have enough pieces in place that they can adapted easily and quickly to whatever they try.

It was another hot day today, and very, very humid. I took Scully for a walk about 5pm, when clouds had come in and blocked the ferocious sun, but I was dripping in sweat within a few minutes of walking outside because of the oppressive humidity. Last night when I took Scully out for pre-bedtime toilet, it was 10:30pm, the temperature was 25°C, and the “feels like” temperature was 29°C.

At lunch time I went for a short drive over to Maggio’s Italian bakery to get a pistachio pasty treat, and also pick up a couple of Italian biscuits for dessert tonight. We haven’t had them for a long while and I just felt like some today.

This evening was three ethics classes in a row. The topic on “Prizes and Awards” is going well. I ask one question about “participation awards”, where everyone gets an award, not just the people who have performed best. Most of the students have been saying they think these are a bad idea, because if everyone gets a prize they remove the motivational part of awarding prizes, which is the whole point of them. But tonight one kid said that participation awards are a good idea for younger children, since they’re not emotionally mature enough to deal with the disappointment of missing out on a prize. I asked what age he thought they should be used up to, thinking he’d answer about 9 or 10 years old. But he said 16! 😳

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A beach break for lunch

Today I had to refuel the car, and decided to take Scully on a drive to Collaroy and Fisherman’s Beach, next to the golf club there. Of course I stopped for a couple of pies at The Upper Crust, one butter chicken, and one Mexican beef. Excellent as usual.

It was hot and sunny and I expected to sit on the grass under the shade of a huge Norfolk Island pine tree that grows there. You can see it on the left edge of this photo:

Fisherman's Beach

But when we got there, there was an older couple already sitting there, with their dog. The patch of shade is fairly small, and Scully didn’t like the look of their dog, so we had to move along the beach a bit to the other side of the golf clubhouse and find a shady bench for me to sit on.

At least this spot gave me a good view of some Australian pelicans who were sunning themselves and drying off their wings. Among a swarm of silver gulls.

Gulls and pelicans

I also saw Australian ravens, masked lapwings, noisy miners, common mynas, Australian magpies, welcome swallows, rainbow lorikeets, and one grey butcherbird, all of which I recorded in eBird.

Back home, I worked on my ethics lesson plan for this week, on the topic of “Prizes and Awards”. I have questions like:

  • Why do people or organisations give out prizes and awards?
  • Do prizes sometimes get given to the “wrong” person?
  • Why are some awards, like Nobel Prizes, Olympic Medals, Academy Awards, so famous?
  • Is it fair that something or somebody that wins an award will become more popular?
  • Should awards always go to the best performer, or should effort and improvement also count?

Oh, and new neighbours moved into the apartment across the hall from us today, after our old ones moved out just last week. This seems a very quick turnaround given that our old neighbours were told they had to leave because the owner was intending to sell the apartment. We never saw anybody come in to inspect the place or any prospective buyers or new renters. And then suddenly two young women showed up today with furniture. I’m wondering if these woman actually offered a big rental increase and the owner decided to just tell the previous ones that they had to vacate. 🤔

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Warming weather and secret subjects

The weather here is steadily warming up throughout this week. We had 30°C today, but it’s going to climb slowly as the week progresses. With little respite at night, as the minimums will be around 21-22°C each night. That’s the worst part, really, since it’s difficult to sleep without having the air conditioning on.

So far five people have submitted secret “expert subjects” for my planned trivia quiz night with my friends I still have two or three more to tell me if they want in. Some of them are very obscure from my point of view, so I’m going to have to do some significant research to come up with questions!

Not much else to report today. I had a lot of classes as usual for a Monday. University courses start in a few weeks and this year the Data Engineering course I help teach is on Monday afternoons, 1-4pm. Which clashes with two of my ethics classes, so I’m going to have to reschedule or cancel them. I’ll have to get that sorted out in the next couple of weeks.

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Preparing a trivial competition

Today I slept in quite a bit. I had a good solid sleep and probably caught up a bit on less sleep on Friday night. After breakfast my wife requested a lift down to Kirribilli Markets with Scully, so I dropped her off before going on my 5k run. These things combined meant I went for my run significantly later than usual, and it was already 26°C by the time I started. Nevertheless, I went faster than yesterday since the humidity was a bit lower and that made it feel not so bad.

I worked on some comics, and I also spent some time thinking about a revived old project. Some years ago a friend ran a trivia quiz during one of our online games nights. I had the idea to run a quiz myself and wrote some questions, but ran out of momentum. But I ran across the half-written quiz the other day and was inspired to work on it again. I mentioned it to the guys and they were all keen. I’ve asked them all to think of and submit their individual “expert subjects”, for which I will research and craft specific questions related to that subject for each of them.

I think I’ll run it as a team event, with pairs or triplets of people, depending how many players we have. Hopefully it’s not a prime number!

I also came up with a couple of new topics for future ethics classes, which I jotted down some preliminary questions for: “Danger!” and “Always Connected”. The latter is about the modern phenomenon of everyone being constantly plugged in to communications networks, no matter where they are, in contrast to a generation or two ago when people could easily get off the grid and in fact were forced to much of the time.

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Finding Paths, and a new Indian restaurant

On Friday I had a busy day. I was chairing the latest meeting of the Standards Australia (SA) committee on photography, held over videoconference. We normally have three meetings a year, but the last one (supposed to be after the New York ISO meeting in June) was delayed so long because of staff turnover at SA (resulting in us not having a project manager for several weeks) that we finally decided to leave it until the next date, after the Sydney October meeting. And then it was tough to organise it in December like I wanted, so it was pushed to January.

It was a fairly routine meeting, except for a new attendee. One of our current committee members decided it’s time to cull his numerous committee roles and went to the effort to find a replacement to take over his representation of their university. The new guy I had a Zoom meeting with on Tuesday (which, looking back, I see I didn’t mention that day) to brief him on what our committee does and what sort of work he’d be expected to do. That didn’t scare hi off, so he attended on Friday as a guest, before they go through the motions of replacing the retiring member.

Otherwise I went through the discussions and progress from both the New York and Sydney meetings. Unfortunately our member from the Art Gallery of NSW couldn’t make the meeting because I especially wanted to thank her for the behind-the-scenes tour she organised for us at the Sydney meeting.

This meeting yesterday overlapped with one of my ethics classes, so last week I rescheduled it to be a day later and told the kids. But without that rescheduled one I still had three more to teach after the standards meeting, which with a break for a late lunch took me up to 6pm.

And then from 6pm we had online games night with my friends. One of them had organised for us to do some roleplaying this time, using Pathfinder 2e rules and a virtual tabletop (VTT). And by 6pm everyone else was ready to play and all waiting for me! So I pretty much had to dive straight in.

It was nice to be a player for once instead of running the game. This was a one-shot test run of the VTT, before the GM starts a proper campaign. There were five of us in the party; I was a halfling rogue who I named Quillby Bramblefoot. We were given a mission to check out a watchtower which had lit its distress fire signal, and told to recover a magical artefact from the tower, although the guy giving us the mission was a bit cryptic about it and wouldn’t tell us what it looked like or what it did. Which in hindsight may have been a hint, because when we got there and after fighting a couple of battles against wild boars and some semi-undead things, we found a cloaked woman who led us to the item and told us a different story about it. We didn’t get much further as it got late and we finished up there.

Today I got up and did a 5k run. It was very tough going because it was 24°C and 75% humidity. I can really see it in my times when the weather is warm and humid; it can make me a minute or two slower than a good time in cool, dry weather. Back home I showered to freshen up and then it was time for the make-up class that I’d moved from yesterday. Three of the four kids showed up, which was a good turnout for moving the class to a different day.

This afternoon I looked at organising more details for our trip to Tokyo in a few weeks. It was time to think about the dinner options and book some restaurants. I went through the vegetarian-friendly restaurants that my Japanese contact recommended for us to meet for dinner. One sounded truly awesome – mid-range fully vegetarian versions of traditional Japanese cuisine, conveniently located, great reviews. I tried to book it for 27 February… but it’s booked out for the whole month! This is another issue with vegetarian places in Japan – tourists book them out well in advance, because there are so few options for all the vegetarian visitors.

So I did some research and found a nice looking izakaya with an extensive vegetarian menu, in a good location. I emailed our contacts there and suggested this. I also booked dinner for me, my wife, and her mother and sister at Sakura-tei, an okonomiyaki place in Harajuku. It’s interesting using a Japanese restaurant booking site. They want to know so much about you! There was a drop-down asking what occasion it is, with about 50 options: Birthday (self), Birthday (spouse), Birthday (friend), Birthday (family), Friends, Women’s group, Welcome, Farewell, Holiday party, Reunion, Tourism, Business meeting, Team drinks, Family celebration, Kids event, Wedding reception, Anniversary, Engagement celebration, Date, Group Date, Proposal(!), Seminar, Music recital, Exhibition, Other. Those are all in the list, and I skipped some other entries. And another asking how many times you’ve been to the restaurant before.

Speaking of restaurants, we tried a brand new Indian place tonight. It’s the new one that opened up where Turka used to be. I checked the Google reviews and… it was very mixed. A lot of 5-star reviews, and a lot of 1-star reviews. People can be very opinionated, so we decided to try it ourselves. Unfortunately our experience was more 1-star than 5-star. The samosas were cold in the middle, as though frozen and not fried enough to warm through. The dosa had a good spicy potato filling, but the pancake around it was a bit tough, not nice and crispy. The malai kofta curry had decent paneer dumplings, but the sauce was fairly bland. So, we decided not to come back. There are a few much better Indian options in the area.

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